Enchanted Cakery

Paneer Tandoori Recipe


Paneer Tandoori is a scrumptious and easy-to-make North Indian recipe as it uses readily available ingredients in the kitchen like paneer, curd, meat masala and ginger-garlic paste. ...


Dal Makhani Recipe


Dal Makhani is an authentic North Indian recipe, which is undeniably the most popular recipe served in any restaurant. However, you can make this traditional recipe in restaurant ...


Mutton Biryani Recipe


Mutton Biryani is yet another biryani recipe, which is a perfect fusion of taste and aroma. This indulgent recipe is a true example of Indian culinary heritage. This easy ...


Dal Makhani Recipe



Dal Makhani is an authentic North Indian recipe, which is undeniably the most popular recipe served in any restaurant. However, you can make this traditional recipe in restaurant style by using some simple ingredients easily available in your kitchen. Made with lentils, red kidney beans, cream and butter, this quick recipe is undoubtedly everyone's favorite when it comes to dining out. Here’s how you can make this scrumptious recipe in restaurant style by following some easy steps given below. The best thing about this recipe is its creamy texture and a perfect blend of spices. The best hack to make the kidney beans and lentils more tender is to simply soak them overnight and boil them separately with a pinch of salt. Also, if you want to make this dish very smooth, you can make the bhuna masala first and then grind it and then add the paste; this gives your dal a perfect smooth restaurant style texture. The richness of this recipe and its flavorful taste has made this dal recipe a hit at restaurants and parties. It tastes best when served with naan, missi roti or jeera rice. You can prepare this delicious recipe for your family and friends. We are sure that they will find it amazingly delicious.

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